Do you always see these lovely presented healthy bowls all over facebook and Instagram and not sure how to put one together or think they take ages to create. Buddha bowls are definitely one of the trendy foods at the minute, as they can be really vibrant and colourful and there is just an endless amount of ingredients you can add to them…..
Read MoreLooking for something tasty to eat this bank holiday Monday why not give this delicious roasted beetroot and caramelised red onion lentil salad with a yummy sweet tahini dressing a go! Roasting beetroot is a game changer I would never have of thought to do it, but it’s absolutely delicious as it goes crisp and caramelises beautifully in the oven….
Read MorePotato salad with a twist, this is not your calorie laden creamy potato, instead it is a light nutritious and satisfying salad that is well balanced with carbohydrates, healthy fats and protein!
Read MoreWorried about sitting in a coffee shop with the COVID-19 still present among us, but missing all those lovely brunches and the take-aways from the coffee shop just not the same!
Why not get creative in the kitchen and make this beautiful gluten free flat bread wrap topped with mushrooms, spinach, sundried tomatoes, melted mozzarella, runny poached eggs and drizzled with fresh basil pesto, sound good? See you really can have pizza for breakfast! Why not impress your friends or family with a special brunch this weekend! If you don’t like any of these toppings switch it up as the ingredients you can add are endless, so great creative! Don’t let Corona virus stop you enjoying your delicious brunches and coffee!
Read MoreAs part of Coeliac Awareness Week, here’s a healthy, nutritious and most importantly tasty buddha bowl, which you can whip up in minutes! So why not liven up your lunch time and beat the same lunch boredom when working from home, click on the link below for the recipe
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